{"id":22072,"date":"2023-03-27T11:10:29","date_gmt":"2023-03-27T11:10:29","guid":{"rendered":"https:\/\/kanziapple.com\/?post_type=avada_portfolio&p=22072"},"modified":"2023-03-27T11:10:29","modified_gmt":"2023-03-27T11:10:29","slug":"kanzi-apple-hazelnut-toast","status":"publish","type":"avada_portfolio","link":"https:\/\/archive.kanziapple.com\/au\/recipes\/kanzi-apple-hazelnut-toast\/","title":{"rendered":"KANZI\u00ae Apple & Hazelnut Toast"},"content":{"rendered":"

KANZI\u00ae Apple & Hazelnut Toast<\/h1><\/div>
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INGREDIENTS<\/h2><\/div>
  • <\/i><\/span>
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    2 slices sourdough bread<\/p>\n<\/div><\/li>

  • <\/i><\/span>
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    1-2 tbsp hazelnut butter<\/p>\n<\/div><\/li>

  • <\/i><\/span>
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    1 KANZI\u00ae apple, thinly sliced<\/p>\n<\/div><\/li>

  • <\/i><\/span>
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    1 tbsp honey<\/p>\n<\/div><\/li>

  • <\/i><\/span>
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    1 tbsp hazelnuts, roughly chopped<\/p>\n<\/div><\/li>

  • <\/i><\/span>
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    1\u20442 tsp cinnamon<\/p>\n<\/div><\/li><\/ul><\/div><\/div>

    \u201cSweet, tangy KANZI\u00ae apples are a match made in heaven for earthy hazelnuts. Add a touch of honey and warm cinnamon and this tastes like a breakfast treat!\u201d \u2013 Marie Duong, Eats with Marie<\/p>\n<\/div>

    INSTRUCTIONS<\/h2><\/div>

    Toast slices of bread in a toaster, then spread generously with hazelnut butter.<\/p>\n

    Add a layer of KANZI\u00ae apple slices and drizzle with honey. Sprinkle with chopped hazelnuts and cinnamon. Serve immediately.<\/p>\n

    NOTES:<\/p>\n

    Almond butter and chopped almonds also taste delicious with KANZI\u00ae apples if you cannot find hazelnut butter.<\/p>\n

    The flesh of a KANZI\u00ae is naturally slow to oxidise and stays white for longer than other apple varieties, making them the perfect choice of apple to slice up on toast.<\/p>\n

    Recipe created by Eats with Marie for KANZI\u00ae Apple Australia.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

    SIMILAR RECIPIES<\/h2><\/div>