KANZI® APPLE CRISPS
INGREDIENTS
INSTRUCTIONS
- Pre heat the oven to 120 °C.
- Wash your apples then very finely slice them horizontally into thin rounds, going straight through the core, and picking out any pips.
- Place them on a non-stick baking tray and dust with icing sugar.
- Place in the oven for 3 hours until completely dry. They will still be pliable until they cool.
- After they have been in the oven use a pallet knife and allow them to cool on a wire rack where they will become crispy.
Store in an airtight container. These are perfect to serve as a healthy alternative to sweets and crisps as drying them intensifies their natural flavour and sweetness.
Perlinis kuskusas su ant grotelių keptais baklažanais ir KANZI® obuoliaisMarketing@efcfruit.com2022-03-30T12:17:12+02:00
AMERIKIETIŠKI OBUOLIŲ SKLINDŽIAI SU KLEVŲ SIRUPU IR MĖTOMISdaniel@thelakehouse.de2021-10-10T18:11:01+02:00
SLUOKSNIUOTOS TEŠLOS PYRAGAIČIAI SU KARAMELIZUOTAIS OBUOLIAISdaniel@thelakehouse.de2021-10-10T18:14:11+02:00
Bolivinių balandų salotos su KANZI® obuoliais ir burokėliaisMarketing@efcfruit.com2022-03-30T09:00:34+02:00
